Saturday, May 24, 2008

Saturday Sweetness: Chocolate Trifle

Heading to a Memorial Day celebration and need to bring along a dish? This delectable dessert is sure to make you the most popular guest!

Chocolate Trifle

1 (19.8 ounce) package
brownie mix
1 (3.9 ounce) package instant
chocolate pudding mix
1/2 cup water
1 (14 ounce) can sweetened
condensed milk
1 (8 ounce) container frozen
whipped topping, thawed
1 (12 ounce) container frozen
whipped topping, thawed
caramel sauce
1 (1.5 ounce) bar chocolate

Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.
In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.
In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Swirl caramel sauce over top. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.


bytheseatofmypants said...

all i have to say about this is mmmmmm.....

Well Behaved Krissy said...

Oh my JESUS! That looks SOOOOOOOOOO delicious. Can I virtually eat it as well so that I dont gain any weight from it?!

Keeper Of All Things said...

PLEASE PLEASE Tell me your making this soon!!! It looks great

Anonymous said...

That looks really yummy.